Want to make adorable and delicious Japanese fish-shaped cakes (taiyaki) at home?
This KUHA Taiyaki Pan makes it fun and easy!
It's a traditional stovetop pan (works on gas or electric) with two detailed fish-shaped molds, each about 5 inches long.
The aluminum construction with a non-stick coating means your taiyaki will release perfectly and cleanup is a breeze.

The key to great taiyaki is the filling – while sweet red bean paste (anko) is the classic, you can get creative!

The kit includes a helpful recipe booklet with an anko recipe, but you can fill them with Nutella, custard, peanut butter, cheese, or even savory options like tuna.

A silicone brush is included to help you lightly oil the pan.

The handle is a comfy 7.7 inches, and the whole pan is lightweight (about 1.4 lbs) for easy flipping.
Pro tip: Your first batch might be a practice run (like with pancakes!), but you'll get the hang of it fast.
You can even use regular pancake or waffle batter.
It's a unique and entertaining piece of cookware that's perfect for making special treats, exploring Japanese cuisine, or just having fun in the kitchen with the family.